Chicken-Balti-from-the-Curry-Guy.
Chicken Balti from The Curry Guy

Chicken Balti is a basic curry recipe that requires very little fuss and time. This recipe from The Curry Guy One Pot will become your go-to.

Recipetin Eats Dinner Crispy Parmesan Ricethe publisher. Images are by Nutreats Food Photography Studio.
Recipetin Eats Dinner Crispy Parmesan Rice

Recipetin Eats Dinner is the first cookbook from popular Australian food blogger, Nagi Maehashi. It…

Charred Bone Marrow with toast
Charred Bone Marrow on Toast from Blackouts & Boerewors 

Blackouts & Boerewors.  The title of a new cookbook by Beer Country, which sounds like…

Mayo free egg salad sandwich
The Best Egg Salad Sandwich (Mayo Free)

I’ve never liked an egg salad, most likely because I don’t eat mayonnaise and egg…

TikTok’s Crispy Feta Egg with Chilli Crunch 

If you’re looking for new ways to eat eggs for breakfast, TikTok is filled with…

The Pesto Tomato Tart From Eataly
The Pesto Tomato Tart From Eataly 

Eataly for those who don’t know is a combination of the words Eat and Italy…

Kale Brussel Sprout Salad with Miso Dressing
The Flavour Thesaurus’ Miso Dressing (and a salad)

The Flavour Thesaurus, more flavours is the follow­up to Niki Segnit’s landmark global bestseller. In…

French Yogurt Cake from Et Voilà
French Yogurt Cake from Et Voilà
Et Voilà is a cookbook centered around French baking classics. Contrary to what you may think…
Chilli Crunch Pasta
Chilli Crunch Pasta 

I, like so many others, fell hook, line and sinker for Woolies Chilli Crunch. I drizzle…

My Favorite Food Blogs
My Favorite Food Blogs [Online Cooking and Baking Resources]

It’s no secret that I am an avid baker and home cook. Nothing beats a…

Sundried tomato hummus
Sundried Tomato Hummus

Sundried tomatoes can be a polarizing ingredient. The drying process intensifies the taste making them…

Loaded Baked Chickpeas
Loaded Baked Chickpeas 

These Loaded baked chickpeas were inspired by the Tandoori chickpeas from Ottolenghi’s One Test Kitchen. My…

Beet Salad with feta, rocket, and almonds 
Beet Salad with feta, rocket, and almonds 

You either buy a bunch of (6) beets or a 1kg bag. For times where…

8 Family Friendly Cookbooks Worth Buying
8 Family Friendly Cookbooks Worth Buying 

I was asked to share family friendly cookbooks worth investing in. Cookbooks that are practical…

Ethiopian Style Vegan Scrambled Eggs from Tekebash and Saba 
Ethiopian Style Vegan Scrambled Eggs from Tekebash and Saba 

Tekebash and Saba is not just a cookbook. It is a memoir, an archive of…

What do to with Bay leaves
The Food Saver’s A-Z: What to do with Bay Leaves 

The Food Saver’s A-Z is an essential kitchen companion in the truest sense. It helps…

Piperade from The Real Food Companion
Piperade from The Real Food Companion

The Real Food companion is like having a food encyclopedia.  Written by Mathew Evans, a writer,…

Sweet Potato and Haloumi Salad
Sweet Potato and Haloumi Salad

The weather’s getting colder, pomegranates are in season and if you know me, you know…

 Beetroot Butternut and Goat Cheese Flatbread  
 Beetroot Butternut and Goat Cheese Flatbread  

Goat’s cheese is one of those ingredients you either love or hate. I happen to…

What to Eat in Israel: 7 Places we Loved
What to Eat in Israel: 7 Places we Loved

What to Eat in Israel: 7 Places we Loved from fancy restaurants to fast food, holes in the wall and quaint cafes.