Sweet ‘n Spicy Cauliflower Bites
Sweet ‘n Spicy Cauliflower Bites

These sweet n spicy cauliflower bites are simple. It’s that sweet n spicy coating that…

Mango Litchi Smoothie Bowl

A 3 ingredient mango litchi smoothie bowl that will make you wonder why you’ve never added litchis to your smoothie bowls before

Green Pea and Mint Baked Falafels

Authentic falafels are meant to be made with soaked raw chickpeas and fried. These are…

Litchi, Lime and Ginger Spritzer
Litchi, Lime and Ginger Spritzer (Non-alcoholic)

What does one do when they have a box of litchis that need to be…

Vegan Chocolate Caramel Tarts
Vegan Chocolate Caramel Tarts

These vegan chocolate caramel tarts are literally one of the best things I’ve made. They…

Golden Steel Cut Oats in the Instant Pot
Golden Steel Cut Oats in the Instant Pot

Golden Steel Cut Oats made in the Instant Pot. 6 ingredients, 16 minutes. No stirring or watching. They’re also vegan, nut free and dairy free.

Instant Pot Chickpea and Sweet Potato Curry
Instant Pot Chickpea and Sweet Potato Curry

This was one of the first start to finish meals I made in the Instant…

Adaptogenic Chocolate Mylk
Adaptogenic Chocolate Mylk

It’s that time of year, when there’s too much year left for your energy levels…

Rhubarb & Blueberry Coconut Bars
Rhubarb & Blueberry Coconut Bars

Every time I get a bunch of Rhubarb I think I’ll do something different with…

Minted Coconut Watermelon Soft Serve
Minted Coconut Watermelon Soft Serve

It’s got the consistency of nice cream – creamy and soft  – with the taste…

Smoky Beet Burger Bowls
Smoky Beet Burger Bowls

Veggie burgers are either hit or fall-apart miss. These smoky beet bean burgers are a…

Mega Roasted Vegetable and Quinoa Salad
Mega Roasted Vegetable and Quinoa Salad

\ There’s a reason the word mega is in the title of this recipe. It’s…

Vegan Yogurt Muffins with Apple and Blueberries
Vegan Yogurt Muffins with Apple and Blueberries

I hate wasting food, and so last week when I picked up a vegan yogurt…

Coffee Almond Chocolate Oat Bars
Coffee Almond Chocolate Oat Bars

These coffee almond chocolate oat bars are one of my favorite ways to use the…

Pomegranate Smoothie Bowl
Pomegranate Smoothie Bowl

I love pomegranates, so as their season ends, I wanted to make one more pomegranate…

3 Layer Tahini Rice Crispy Cup
3 Layer Tahini Rice Crispy Cups

These 3-layer tahini rice crispy cups are the perfect little sweet treat. I used tahini…

Butternut Soup with Lentil and Pumpkin Seed Granola
Butternut Soup with Lentil and Pumpkin Seed Granola

I made this soup for the sole reason to serve as a base for the…

Chunky Maca Almond Granola
Chunky Maca Almond Granola

Granola is one of the easiest things you can make, it’s very forgiving and even…

Our favourite Brussel Sprout Salad
Our favourite Brussel Sprout Salad

I’ve been making a variation of this Brussel Sprout salad for years, yet never posted…

How to Make Oat Milk
How to Make Oat Milk

Whilst I don’t keep a dairy free diet, I’m picky about what dairy I eat…