One Bowl, a bunch of ripe bananas and 8 other ingredients later, say hello to the best Banana Bread
Dairy Free | Vegetarian
This is a no fuss banana bread that requires basic ingredients and just one bowl to make. Yes, nothing fancy in here, just simple ingredients combined to make a delicious peanut butter banana bread. It’s perfect alone but also makes a mean slice of PB &J, just slather with peanut butter and homemade jam.
The only ingredient you may not have and that is a more specialised ingredient is the coconut sugar. Coconut sugar gives food a slightly caramel taste and some people consider it to be a healthier form of sugar as it’s derived from the coconut palm tree and has more nutrients in it than cane sugar. At the end of the day it is still a sugar. If you don’t have coconut sugar, regular sugar can be used in its place.
My last tip when it comes to making this peanut butter banana bread is that ripe browned bananas are best, and to get a perfectly smooth batter without any banana chunks, use a stick blender to blend the bananas into a smooth puree.
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Styling by Zissy Lewin; Photography by Feige Lewin
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