Savoury Chickpea Waffles

Chickpea waffles for those that choose savoury over sweet

Savoury Chickpea Waffles

Vegetarian | Dairy Free | Nut Free | Gluten Free | No added Sugar

 

Savoury waffles may be better than sweet, or better to top. These chickpea waffles are made with chickpea flour making them naturally gluten free with no added sugars. They’re crispy on the outside, fluffy on the inside and best topped with eggs, avo, tomato and a good splash of hot sauce.

 

Savoury Chickpea Waffles

 

Savoury Chickpea Waffles
Savoury Chickpea Waffles
Print Recipe
Made with chickpea flour these savoury chickpea waffles are crispy on the outside, soft on the inside. Top with eggs and avo for a savoury breakfast. They are gluten free, vegetarian, dairy free, nut free and have no added sugar.
Servings
3 waffles
Servings
3 waffles
Savoury Chickpea Waffles
Savoury Chickpea Waffles
Print Recipe
Made with chickpea flour these savoury chickpea waffles are crispy on the outside, soft on the inside. Top with eggs and avo for a savoury breakfast. They are gluten free, vegetarian, dairy free, nut free and have no added sugar.
Servings
3 waffles
Servings
3 waffles
Ingredients
Chickpea Waffles
You will Also Need
Servings: waffles
Instructions
  1. Combine dry ingredients in a bowl and mix well. Add in the liquid ingredients and whisk till combined and smooth.
  2. Preheat your waffle iron and spray with a non-stick spray. Scoop ½ cup of batter into the hot iron and cook according to the waffle iron instructions. You’ll get 3 waffles.
  3. \Top waffles with fried eggs, tomatoes, avo and some fresh chives.
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Styling: Zissy Lewin, Photography: Feige Lewin

Zissy Lewin

Zissy is the co-founder of Nutreats. She likes to make things, do things and wear things.
Zissy Lewin
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